Scotch Bonnet Jamaican

🔥 Jamaican-Inspired with Pure Scotch Bonnet Heat 🔥

Inspired by the bold flavors of Jamaican cuisine, this sauce isn’t a jerk sauce—but it delivers the rich island spices that let Scotch Bonnet peppers shine. With bold, flavorful heat from farm-grown Scotch Bonnets, a sweet balance of carrots, and a tangy vinegar kick, this sauce brings the vibrant taste of the Caribbean to any dish.

🌶️ What Makes It Special:
✔️ Pure Scotch Bonnet Flavor – A fiery kick with fruity undertones.
✔️ Naturally Sweet & Tangy – Carrots balance the heat with a touch of sweetness.
✔️ Infused with Island Spices – Cumin, coriander, and ginger add warmth without overpowering.
✔️ Versatile & Flavorful – Perfect for drizzling on pizza or mixing with mayo and sour cream for a delicious dip.
✔️ Crafted in Small Batches – Handmade with fresh, real ingredients.

🔥 Spice Level: Medium-Hot (bold Scotch Bonnet heat with a smooth finish)
📦 Size: 150mL
📍 Made with fresh, real ingredients

Bring the taste of Jamaica to your kitchen—grab a bottle today!

Ingredients: Carrot purée • Fermented scotch bonnet • Water • Vinegar • Apple cider vinegar • St-albert garlic • Canadian sea salt • Xanthan gum • Spices